We had a trade show “Get ready for holiday season 2015” at Shinagawa Prince Hotel in Shinagawa, Tokyo on October 7th, 2015. We shared the concept of this event “Drinking with food” with our about 700 customers and 39 beverage professionals; 23 wine breweries, 15 Sake breweries, and a beverage company. We had many projects such as Tasting hot Sake and premium wines, Selection of sake with wine glasses, Considering menu together, and Making cocktail recipe by . You could not only just plan to get great alcohols but also get wonderful idea for your menu.
Especially, on the project, ”Try the combo!!” is recommendation of drinking and food got great review by customers. Since food makes alcohol more brilliant, each professional had awesome recommendations that their drinking and some food which goes well with the alcohol for helping the customers to make their menu. We could make any kinds of menu happen, could be a very traditional one, or could be a creative one, it depends on the customers’ wants and needs. Alcohols are amazing any time, it is always good on a traditional way, but it doesn’t have to be on the styles like wine should go with western food, or Sake need to be with Japanese food, it could be more creative and proactive. We would love to suggest if you are wondering with your menu. Feel free to ask about it!!
We will have the next trade show in March 2016. It will be announced sometime soon!